Changes in myoglobin content in pork Longissimus thoracis muscle during freezing storage
نویسندگان
چکیده
منابع مشابه
Tackling proteome changes in the longissimus thoracis
25 Pre-slaughter stress has adverse effects on meat quality that can lead to the 26 occurrence of Dark Firm Dry (DFD) meat in cattle. This study explores the previously 27 uncharacterized proteome changes linked to pre-slaughter stress in the longissimus 28 thoracis (LT) bovine muscle. Differential proteome profiles of DFD and normal (non29 DFD) LT meat samples from male calves of Rubia Gallega...
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ژورنال
عنوان ژورنال: Revista Mexicana de Ciencias Pecuarias
سال: 2020
ISSN: 2448-6698,2007-1124
DOI: 10.22319/rmcp.v11i3.5214